American·Easy
Overnight Oats with Berries
Prep tonight, eat tomorrow. Creamy oats with yogurt, honey, and fresh berries — no cooking required.
5 min prep
2 servings
5 min total
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Ingredients
- rolled oats1 cup
- milk(any kind)1 cup
- yogurt(Greek preferred)1/2 cup
- honey2 tbsp
- mixed berries1 cup
Instructions
1
Add the rolled oats to a bowl or jar.
2
Pour in the milk and stir to combine.
3
Spoon in the yogurt and drizzle in the honey, then stir everything together.
4
Cover and refrigerate overnight, or for at least 4 hours.
5
Top with the mixed berries and serve cold.
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Tips
Greek yogurt gives the best creamy texture. Any milk works — dairy, oat, or almond.
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